Stir Fried Pork - Playfulness at work in a wok prepared using Kook's blend The Hot One

Kooking Blend(s): 1 tbsp per person of The Hot One

Other Ingredients: Pork, spring onions, lime, ginger and garlic

Used As: Spice

Directions for Kooks: Fry pork in a deep-bottomed pan. Once it begins to release fat, add sliced ginger and garlic. Fry until golden brown. Add Kooking Blend to the mix and season. Garnish with spring onions and drizzle lime.

Kooking Time: Easy Peasy

Why Kook?

A dish such as the stir-fried pork always has room for additional flavours such as one of our blends. Stir-frying is quick business, but The Hot One makes it swift as an arrow.

Kook: Orko Basu, Creative Director, Ad Agency, Bangalore
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