Quinoa and Mushrooms - Superb ease to cook the super grain prepared using Kook's blend The Hot One

Kooking Blend(s): 1 tbsp per person of The Easy One / The Herby One / The Hot One

Other Ingredients: Quinoa, mushrooms and seasoning

Used As: Spice / Masala 

Directions for Kooks: Rinse quinoa under cold water. Bring water to boil in a pot and cook quinoa in it until the water evaporates. In a pan add the Kooking Blend and stir. Add the quinoa to this. Serve with sautéed mushrooms or veggies of choice.

Kooking Time: Easy Peasy

Why Kook? 

They call quinoa ‘the mother grain’ in South America, and for good reason. It’s quick to cook, high in fibre, gluten-free and has a peculiar taste that grows on people. Especially when enhanced with Kook’s spoonfuls.

Kook - Vishwaraj Mohan, CEO, CounterCulture, KOOK, Bangalore
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Easy OneHerby OneHot One