Pomfret Masala  - As heaty as an appetizer gets prepared using Kook's blend The Hot One

Kooking Blend(s): The Hot One and The Herby One as per taste

Other Ingredients: Fresh or frozen pomfret, oil, seasoning and lemon

Used As: Marinade

Directions for Kooks: Marinate the pomfret in a mix of the Kooking Blends. Season according to taste. Bring a deep dished pan to heat and pour in oil. Once hot, drop the fish in and fry until cooked. Garnish and serve.

Kooking Time: Easy Peasy

Why Kook? 

Creatures of high seas taste better with high flavours. Spice up your choice of fish snack in half as many steps.

Kook - Pritika Chittaranjan, Home-bakes business owner and Travel enthusiast, Guwahati
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Herby OneHot One