Kooking Blend(s): 2 tbsp of The Jolly One, and The Hot One as per taste
Other Ingredients: Mushrooms, garam masala and seasoning
Used As: Masala
Directions for Kooks: Heat pan until hot, drizzle oil and fry mushrooms. Once browned, add Kooking Blends and garam masala and cook on a medium-high flame. Season according to taste.
Kooking Time: Easy Peasy
Why Kook?
Add vibrancy to your usual mushroom sabzi by going beyond the usual garam-masala spicery.
Kook - Pritika Chittaranjan, Home-bakes business owner and Travel enthusiast, Guwahati
