Kooking Blend(s): 1 tbsp per person of The Jolly One, The Easy One, and The Hot One each
Other Ingredients: Fresh or frozen prawns, oil and fresh coriander
Used As: Masala
Directions for Kooks: Season prawns with the Kooking Blends and salt. Set aside for 30 mins. In a pan drizzle some oil and fry the prawns until cooked. Garnish and serve.
Kooking Time: Easy Peasy
The magic is in the seasoning, prawns are heavenly either way. Get the masala right and you’d give yourself a delicious break from missing coastal food.
Tip Idea : Kiran Castelino, Community Champion and Exper Chef to Fussy Eaters, Bangalore