Bell Pepper Bread - Home-baked goodness with a twist prepared using Kook's blend The Special One

Kooking Blend(s): The Special One as per taste

Other Ingredients: Bread

Used As: Spice / Flavouring

Directions for Kooks: Use the Kooking Blend while baking bread to spruce up the flavour.

Kooking Time: Needs Some Love

Why Kook?

Because the best of bread can become boring after a loaf too many. Tweak it with a spoonful or two of The Special One for a citric twang.

Kook: Tahira Alathoor, Le Cordon Bleu Chef and All Around Cooking Expert, Bangalore
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Special One